8 Best Milk Chocolate Bars, Ranked

If you possess an expensive set of veneers, steer clear — one is bound to get chipped or pop off. Artisan bars are more than just a treat; they offer a unique experience that invites exploration and discovery. We encourage our customers to savor each bite, allowing the complex flavors to unfold over time. Pairing our bars with various beverages, such as artisanal coffees or fine wines, can further enhance the tasting experience. We also host tasting events where chocolate enthusiasts can gather to learn about the intricacies of chocolate-making and explore the diverse flavors we offer. Whether you're new to this world or have sampled widely, there's always something new to discover.

You’d be hard-pressed to find that information on a conventional chocolate bar. Who among us hasn’t broken into the emergency stash of baking chips once a chocolate craving hits? For that reason, I ate 26 chocolate bars on the hunt for the very best. (You’re welcome.) What makes for the best high-quality chocolate bar, however, depends on your preferences. There are milk chocolate lovers, extra dark chocolate purists, and fans of flavored chocolate.

Our flavored chocolate bars are crafted using real ingredients, not artificial flavoring. They contain no artificial colors or flavors, and are made with real cocoa butter and natural ingredients. Each bar undergoes a complete chocolate-making process, including 72-hour conching, to achieve exceptional texture and flavor.

The milk chocolate flavor is sweet but not overwhelming, and every bite has plenty of crunchy hazelnut morsels. Even the texture is soft and aerated like the brand's classic truffle. However, its top selling point is also its main limitation. Although I enjoy hazelnut flavor in chocolate, it's one that can lose its charm after several bites, and that's what happened here.