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Swiss Diamond

Swiss Diamond XD Induction Nonstick Wok with Lid – 6 liters – Gray – Woks & Stir-Fry Pans

4.1(26)

Designed around stir frying, the Swiss Diamond XD Induction Nonstick Wok with Lid earns its place among woks & stir-fry pans. Key details: aluminum construction, 6 liters capacity, weighing 4.1 kg. In the box: tempura rack, wok & lid. Recurring themes in customer feedback: non-stick, surface, bec…

$232.96

Colour
BlackGray
Size
5.3 quarts6 liters

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  • Ships from Germany

    Delivered to the United States

  • 9–16 days to arrive

    2 business days to dispatch, then 7–14 in transit

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Details

Key features

  • Material

    Aluminum

  • Capacity

    6 liters

  • Weight

    4.1 kg

  • Includes

    Tempura Rack, Wok & Lid

  • Compatible with

    Electric Coil, Gas, Smooth Surface Induction, Smooth Surface Non Induction

Dimensions

Weight
4.1 kg
Capacity
6 liters
Size
6 liters

Materials

Material
Aluminum
Colour
Gray

Details

Additional Features
Includes Lid
Coating Description
Diamond coated non-stick
Color
Gray
Compatible Devices
Electric Coil, Gas, Smooth Surface Induction, Smooth Surface Non Induction
Global Trade Identification Number
07640119211374
Handle Material
Stainless Steel
Included Components
Tempura Rack, Wok & Lid
Item Type Name
Wok
Item Weight
4.1 kg
Manufacturer
Swiss Gourmet USA
Manufacturer Warranty Description
Limited lifetime warranty on manufacturing defects
Material Type
Aluminum
Maximum Temperature
500 °F
Metal Type
Aluminum
Model Name
HD Nonstick Wok with Glass Lid - Induction
Product Care Instructions
Oven Safe
Recommended Uses For Product
Stir Frying
Shape
rounded bottom with sloped sides
Specific Uses For Product
Stir-frying, Sautéing, Boiling, Steaming, Deep-frying

Product identifiers

Brand
Swiss Diamond
Model number
61136ic
UPC / GTIN
07640119211374

Reviews

4.1(26)
  • 5.0
    Verified

    Top products

    I am building a full set of these non stick Swiss Diamond pots and pans because I find them to be the best on the market. Expensive but worth the price.

    Mark A. · October 2, 2015

  • 5.0
    Verified

    Venditore consigliato

    Venditore consigliato! Molto gentile! Mi ha seguito in un mio problema con la consegna! Ottimo prodotto!

    Lisa N. · October 5, 2025

  • 2.0
    Verified

    By the instruction, it shows that it can be ...

    By the instruction, it shows that it can be non-stick for 5 years, but it had been stick just in half a year.

    Robert A. · August 4, 2016

  • 5.0
    Verified

    Perfetto

    Prodotto ottimo

    Kathleen N. · October 31, 2020

  • 3.0
    Verified

    Quite good to use

    Quite good to use, but scratches easily like any other non-stick pan. This is not what the marketing implies. Mine became scratched when placed on top of other things when washing up.Overpriced for what is just a good quality non-stick pan.

    Ronald A. · November 28, 2014

  • 5.0
    Verified

    Great wok I've ever used.

    Special surface is good for cook, no matter meat or fish, perfect to cook, very easy to clean. Apply less oil could still make good delicious food.

    Melissa N. · October 29, 2015

  • 5.0
    Verified

    Nice wok

    A great wok, we had it because it is cheaper than the non-induction version. If there is any downside, the bottom shows a bit rust, and heavier than the non-induction version.

    Andrew A. · September 14, 2020

  • 1.0
    Verified

    Questionable Non-stick, worst lid ever.

    There are 2 main issues:1. Surface roughness, the surface is very rough in touch, a simple egg test and it stuck on the surface, so the non-stick part does not aid the cooking experience. Cleaning is fine.2. The un-usable lid, small lid handle + steam vent is the worst combination, the lid handle will be heated up by the passing steam very quickly and became too warm to touch, it also put the user's fingers very close to the vent doors, a hazard, also the vent door does not have any locking mechanism, so it will walk itself open during usage.In my first trial run, the lid was the main issue.Running steam heated it up very quickly.Running steam shooting from the vents was very scary for me to try grabbing the handle by bare handsHandle is too small to be grabbed with oven mitts on.So it stuck there, I had to stop cooking and let it cool down naturelly.It is very disappointing for a $200+ pan/wokIf they can offer the pan/wok itself without lid,It could be a solid buy if the user values durability over cooking experience.With the lid, No.

    Sandra N. · July 18, 2025

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