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Instant Pot
Instant Pot DUO80 7-In-1 Electric Pressure Cooker – 8 quarts – Electric Pressure Cookers
At 8 quarts, the Instant Pot DUO80 7-In-1 Electric Pressure Cooker is sized for real cooking — enough for a family meal without dominating the counter. Key details: 1200 watts, weighing 15.8 pounds. In the box: steam rack. Recurring themes in customer feedback: easy, cooking, kitchen, functions.
$220.99 was $235.99
You save $15.00 (6%)
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Ships from Germany
Delivered to the United States
9–16 days to arrive
2 business days to dispatch, then 7–14 in transit
Duties and taxes included
Nothing to pay on delivery
Details
Key features
Capacity
8 quarts
Weight
15.8 pounds
Power
1200 watts
Includes
steam rack
Dimensions
- Weight
- 15.8 pounds
- Capacity
- 8 quarts
- Size
- 8 quarts
Details
- Closure Type
- Outer Lid
- Control Method
- Touch
- Controller Type
- Push Button
- Finish Type
- Stainless Steel
- Global Trade Identification Number
- 00810028585218
- Included Components
- steam rack
- Item Dimensions Dimensions
- 13.18"D x 14.8"W x 10.4"H
- Item Type Name
- Pressure Cooker
- Item Weight
- 15.8 pounds
- Manufacturer
- Instant Pot
- Material
- Stainless steel
- Operation Mode
- Automatic
- Part Number
- IP-DUO80
- Special Features
- 13 Smart Touch customizable programs
- Unit Count
- 1 Count
- Voltage
- 120
- Warranty Description
- 1 year manufacturer warranty
- Wattage
- 1200 watts
Product identifiers
- Brand
- Instant Pot
- Model number
- IP-DUO80
- UPC / GTIN
- 00810028585218
Reviews
- 5.0Verified
Wonderful and timesaving
I absolutely love my Instant Pot! It has made cooking so much easier and faster. I can prepare delicious meals like soups, stews, rice, biriyani with minimal effort. The pressure cooking feature saves a lot of time while keeping food flavorful and tender. It's also incredibly easy to clean thanks to the stainless steel inner pot. The multiple cooking functions mean I don't need several different appliances cluttering my kitchen. Overall, the Instant Pot is a reliable, versatile, and time-saving addition to my home, and I highly recommend it to anyone looking to simplify meal preparation.
Amy N. · June 25, 2026
- 5.0Verified
Versátil y programarla te ayuda mucho para hacer otras cosas mientras cocina
Súper buena y versátil. Ahorras tiempo y te sirve para todo
Timothy A. · May 4, 2026
- 5.0Verified
Excelente olla de presion
Compre esta olla principalmente para preparar arroz. Es perfecta para gente que no tiene tanto tiempo de cocinar y estar cuidando la estufa, que no se le acabe el agua, que no se queme, etc, etc.Su uso es super sencillo pero si hay que leer bien las instrucciones ya que tiene varias recomendaciones y advertencias muy importantes.Hasta el dia de hoy solo la he usado para preparar arroz blanco y arroz integral, para el arroz blanco tiene un programa automatico, simplemente llenas de arroz, la misma cantidad de agua, sazonas, pones la tapa y presionas el boton que dice Arroz y listo, solo esperar alrededor de 20 min a que emita un sonido, liberas la valvula de presion y el arroz queda perfecto. (Eso de que tarda 12 min, no es en total, primero hay que esperar a que la olla se caliente y haya presion, esto tarda un buen rato, alrededor de 6-8 min antes de empezar la cuenta regresiva)Viene con un recetario y una guia que te ayuda a saber tiempos de coccion, ademas de que en internet hay muchas recetas y consejos utiles, no dudo que se puedan preparar muchas cosas.El tamano es perfecto para hasta 3 o 4 personas (pensando en porciones de arroz). En mi caso solo yo la uso y la verdad no siento que le falte nada. es super practica, se lava facil y la guardas en la alacena.
Deborah N. · March 23, 2020
- 5.0Verified
Excelente producto
Excelente, me libera mucho tiempo. Y muy fácil de entender y usar.
Kenneth A. · June 1, 2026
- 5.0Verified
Instant pot
I bought the Instant Pot a while ago, and after using it, I can honestly say it has become one of the best appliances in my kitchen.Cooking is much faster, which saves me a lot of time and effort. The best part is that even though it cooks quickly, the food tastes amazing. Dals, rice, vegetables, beans, and many other dishes come out perfectly cooked and full of flavor every time.It’s very easy to use, simple to clean, and the build quality is excellent. If you have a busy lifestyle and want delicious, home-cooked meals in less time, the Instant Pot is absolutely worth buying.I am extremely happy with my purchase and would highly recommend it to anyone looking for a reliable, time-saving, and high-quality cooking appliance. It has truly made cooking easier and more enjoyable
Ashley N. · July 1, 2026
- 5.0Verified
I LOVE My Instant Pot! But Here's What I Wish I'd Known when I First Got It
I LOVE my Instant Pot! But I will be the first to admit that it can be a little intimidating at first, and it can feel like it has a steep learning curve (and I'm a tech reviewer and tech lawyer, and one of those people who generally just jumps in and figures things out without reading the manuals ("Manuals? We don't need no stinkin' manuals!"), so for me to feel like I'm not 'getting' something ..well, yeah. So if you are feeling a little bewildered by your new Instant Pot, *you're not alone*!) Plus, the manual does *not* include certain information that I, at least, was looking for. Such as, how long is each pre-programmed cooking cycle? Exactly what temperature do the various sauté settings heat to? Things like that.So, here are a few tips that have really helped me to finally 'get' it, plus instructions for two things that you can make in your Instant Pot that will change your life: incredibly easy perfectly poached eggs in 2-3 minutes, and baked potatoes in 12 minutes.First, it is almost impossible to mess up with this thing to a point of being dangerous, so if you're concerned about the exploding pressure cookers of yore, you needn't be (I said "almost", don't go overriding your pot's safety features and then blame me when you poke an eye out). The lid audibly tells you when its sealed (when you turn it clockwise), and the pot won't even build up much pressure if you haven't properly closed the steam release handle by turning it, too, clockwise. The most likely point at which a problem could arise would be if you try to open the lid (by turning it counter-clockwise) before all of the pressure has been released and normalized (so don't do that). The pot visually lets you know when it's safe to open the pot, by the float valve (the little silver post that pops up when the pot is pressurized) dropping back down flush with the lid instead of being popped up. Think of the float valve as the reverse of a turkey pop-up button, in the case of the float valve it's done
Daniel A. · April 15, 2016
- 5.0Verified
I love this thing!
I was slow to warm up to this appliance in my kitchen. I bought it to quickly cook a corned beef for St Patrick’s day. When it arrived I promptly threw away my old rusty but well used rice cooker (how many appliances can I really fit in my cupboard anyway?). It did a wonderful job, but honestly having never used a pressure cooker before I felt like I was programming a sensitive bomb that may go off in my kitchen at any moment! Every little beep or noise was frightening! I almost peed my pants when I released the pressure valve and loud hot greasy steam erupted from its behind angrily! That was not a fun clean up job! So after St patties was over it sat for months till I eventually pulled it out again to try making rice (yeah no I can’t seem to cook it on the stove). The rice cooked great in about the same time it took my old rice cooker. I now love my pot because of what happened last week. We got home late and I grudgingly wandered into the kitchen late one night wondering what I was going to make for dinner. I found a small jar of Thai peanut sauce and a freezer burned chunk of raw chicken way in the back of my freezer. I tossed both in and set it for 12 minutes. I didn’t expect it to actually work, but what came out was a pot full of juicy Thai peanut chicken I tossed over rice! So Yummy and quick and easy! I’m excited to see what else will work well now!
Linda N. · June 8, 2026
- 4.0Verified
So far, I love the versatility and functions of this pressure cooker.
Admittedly, I am a Ninja fan, and have been using a Ninja Foodi OL700 for the last 3 years. I have loved the versatility of this pressure cooker since it has only one lid and functions include Steam and Cook, Broiling, and so much more. Alas, my beloved pressure cooker has been giving me an error message that, according to customer service, indicates the circuit board is going. Although I will continue to use it, I know it is dying and have been on a mission to find a replacement for it. Since the available Ninja Pressure Cookers have 2 lids, I don't want to have to store a separate lid.I did research a number of different pressure cookers and the options they provided, but none of them met my basic requirements. Since Instant Pot is a known and trusted brand, I found this pressure cooker. Granted, it doesn't have all of the functionality I had gotten used to, but it would accomplish most of the tasks of a pressure cooker with the options that are important to me. In my testing, it preheated for both steaming and pressure cooking in about 8 minutes which is faster than others I tested.So, what do I like about this pressure cooker?1) The stainless steel cooking pot is easy to clean and doesn't stain or wear as the cooking pot provided for the Ninja OL700 pressure cooker. This is a definite plus over the Ninja pressure cooker.2) The cooking pot has handles for removing the pot from the pressure cooker. This is definitely a plus as most pressure cookers, including Ninja, require heat-resistant gloves to remove the pot from the cooker.3) The handles on the insert pot also hold the pot in place for stirring. With other cookers, you have to hold the pot with heat-resistant gloves when you stir the contents so that the pot doesn't spin.4) I use my pressure cooker for steaming vegetables I grow at least 2 times a week. Some of the pressure cookers I found steamed under pressure. This pressure cooker does not steam under pressure. So, a vented glass cover can be used for ste
Ryan A. · May 29, 2026
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